New Jersey Administrative Code
Title 12 - LABOR AND WORKFORCE DEVELOPMENT
Chapter 56 - WAGE AND HOUR
Subchapter 13 - EMPLOYMENT IN HOTEL AND MOTEL OCCUPATIONS
- Section 12:56-13.1 - Definitions
- Section 12:56-13.2 - Minimum wage
- Section 12:56-13.3 - Overtime rates
- Section 12:56-13.4 - Cash wage standard
- Section 12:56-13.5 - Substantiation of gratuities; food and lodging cost
- Section 12:56-13.6 - Food and lodging as wages over 40 hours
- Section 12:56-13.7 - Cash wage condition of employment
- Section 12:56-13.8 - Required food and lodging acceptance; costs
Disclaimer: These regulations may not be the most recent version. New Jersey may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
This site is protected by reCAPTCHA and the Google
Privacy Policy and
Terms of Service apply.
