New Jersey Administrative Code
Title 10 - HUMAN SERVICES
Chapter 47 - STANDARDS FOR PRIVATE LICENSED FACILITIES FOR PERSONS WITH DEVELOPMENTAL DISABILITIES
Subchapter 8 - DIETARY SERVICES
Section 10:47-8.3 - Meal service
Universal Citation: NJ Admin Code 10:47-8.3
Current through Register Vol. 56, No. 18, September 16, 2024
(a) Each individual shall be provided at least three nutritionally balanced meals daily.
(b) Food shall be wholesome, prepared in the form that meets the medical and dietary needs of each individual and attractively served. Foods shall be served:
1. In appropriate portions;
2. At appropriate temperatures.
(c) Food returned from an individual's plate shall be discarded.
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