Current through Register No. 40, October 3, 2024
(a) Standards for agricultural pest control
(A) shall be specific to the following subcategories as follows:
(1) Plant, further subcategorized and the
standards for which shall be as follows:
a.
Fruit (A1) applicants shall demonstrate by examination a knowledge of:
1. The crops to be grown;
2. Pests against which they might be using
pesticides;
3. The areas that would
be affected by pesticide applications;
4. The quantities of pesticides
needed;
5. The ultimate use of
their crops as food or feed;
6.
Soil and water problems that could result from pesticide use;
7. Pre-harvest and re-entry
intervals;
8. Phytotoxicity;
and
9. Potential contamination to
the environment and other non-target areas resulting from the use of
pesticides;
b.
Herbicides (A2) applicants shall demonstrate by examination a knowledge of:
1. The crops to be grown;
2. Pests against which they might be using
herbicides;
3. The areas that would
be affected by pesticide application;
4. The quantities of pesticides
needed;
5. The ultimate use of
their crops as food or feed;
6.
Soil and water problems that could result from pesticide use;
7. Pre-harvest and re-entry
intervals;
8. Phytotoxicity;
and
9. Potential contamination to
the environment and other non-target areas resulting from the use of
pesticides;
c. Field
crops (A3) applicants shall demonstrate by examination a knowledge of:
1. The crops to be grown;
2. Pests against which they might be using
pesticides;
3. The areas that would
be affected by pesticide applications;
4. The quantities of pesticides needed;
5. The ultimate use of their crops
as food or feed;
6. Soil and water
problems that could result from pesticide use;
7. Pre-harvest and re-entry
intervals;
8. Phytotoxicity;
and
9. Potential contamination to
the environment and other non-target areas resulting from the use of
pesticides; and
(2) Animal (A4) applicants shall demonstrate
by examination a knowledge of:
a. The animals
to be treated and their associated pests;
b. Pesticide toxicity as related to these
animals and the potential for undesirable or illegal residues on the animals or
in food products;
c. The relative
hazards associated with formulations, methods of application, age of animals,
stresses and extent of treatment; and
d. In making applications to structures or
areas in or on which animals are confined:
1.
The types and properties of pesticides used;
2. Application procedures; and
3. How to use and apply pesticides in a
manner that will not adversely affect the animals, feed products or production
of food products in such structures.
(b) Standards for forest pest control (C)
shall be specific to the following subcategories as follows:
(1) Forest pest control and timber treatment
(C1) applicants shall demonstrate by examination a knowledge of:
a. The types of forests, forest nurseries and
seed production, and the pests involved;
b. Any cyclic occurrence of pests and
specific population dynamics as a basis for programming treatment;
c. The selective biotic agents and their
vulnerability to the pesticide to be administered in the control
program;
d. Control methods that
will minimize adverse effects on the environment, including natural aquatic and
other wildlife habitats; and
e.
Factors that contribute to drift and methods to minimize pesticide
contamination of non-target areas; and
(2) Christmas trees (C2) applicants shall
demonstrate by examination a knowledge of:
a.
Pests associated with the production and maintenance of christmas
trees;
b. Life cycles of christmas
tree pests;
c. Identification of
species of pests;
d. Associated
host trees;
e. Specific pesticides
to be used;
f. Time of year when
pesticides should be applied for optimum control; and
g. The importance of the following factors
relating to minimizing the possibility of adverse effects on non-target areas,
including wildlife:
1. Types of
pesticides;
2. Methods of
application;
3. Weather conditions;
and
4. Activities in adjacent
areas.
(c) Standards for ornamental and turf pest
control (G) shall be specific to the following subcategories as follows:
(1) Shade and ornamental pest control (G1)
applicants shall demonstrate by examination a knowledge of:
a. The use of pesticides for the maintenance
and production of a wide variety of ornamental trees, shrubs, plantings, and
flowers;
b. The potential for plant
injury;
c. Pesticide drift;
d. Persistence beyond the time
necessary for pest control; and
e.
Control practices that minimize or prevent hazards to humans, pets, and other
domestic animals that might be in close proximity to pesticide applications
made under this category;
(2) Turf (G2) applicants shall demonstrate by
examination a knowledge of:
a. The use of
pesticides for the maintenance and production of turf;
b. The potential for plant injury;
c. Pesticide drift, its consequences and
control;
d. Persistence beyond the
time necessary for pest control;
e. Control practices that minimize or prevent
hazards to humans, pets, and other domestic animals that might be in close
proximity to pesticide applications made under this category; and
(3) Indoor foliar pest control
(G3) applicants shall demonstrate by examination a knowledge of:
a. The use of pesticides in the maintenance
of ornamental trees, shrubs, flowers and other plants in an indoor
environment;
b. Potential for plant
injury;
c. Contamination and
persistence beyond the time necessary for pest control; and
d. Application techniques that would prevent
contamination of food, non-target areas, people and pets that might be at risk
to exposure from pesticides applied under this category.
(d) Standards for aquatic pest
control (D) shall requireapplicants demonstrate by examination a knowledge of:
(1) The secondary effects of improper
application rates, incorrect formulations and poor application
techniques;
(2) The various uses to
which a body of water might be subject, and the potential of downstream
effects; and
(3) The principle of
limited area application and the potential for adverse effects on fish, plants,
birds, beneficial insects and other organisms in aquatic
environments.
(e)
Standards for right-of-way, and commercial weed and brush control (B) shall
require applicants demonstrate by examination a knowledge of:
(1) Problems of runoff, drift, excessive
defoliation and ability to recognize target organisms; and
(2) The nature of herbicides and the need for
containment of herbicides within the control area to prevent damage to adjacent
areas and communities.
(f) Standards for industrial, institutional,
structural and health related pest control (F) shall be specific to the
following subcategories as follows:
(1)
Industrial, institutional, structural and health related pest control (F1)
applicants shall demonstrate by examination a knowledge of:
a. Pests that are typically found on, in, or
around structures;
b. The life
cycles of pests;
c. Formulations of
pesticides used in control of the pests;
d. Application techniques that avoid
contamination and exposure of food, adjacent areas, people and pets;
e. The specific factors that might lead to a
hazardous condition including continuous exposure of babies, children, pregnant
women, and elderly people to pesticides applied under this category;
and
f. The impact of environmental
factors on the risks associated with the outdoor application of pesticides
under this category;
(2)
Mosquito and black fly (F2) applicants shall demonstrate by examination
knowledge of:
a. Vector-disease transmission
and how this might relate to application programs;
b. Mosquito and black fly species;
c. Life cycles and habitats;
d. Types of pesticide formulations
appropriate for control;
e. Methods
of application of pesticides;
f.
The potential hazards to non-target areas; including:
1. Contamination of food;
2. Damage and contamination of habitat;
and
3. Exposure of people and pets;
g. Specific pesticides
for control of mosquitoes and black flies, and
h. Non-pesticide control methods such as
sanitation, waste disposal and drainage;
(3) Termites and other wood-destroying
insects (F3) applicants shall demonstrate by examination knowledge of:
a. The variety of wood destroying
insects;
b. The life cycle of
pests;
c. Habitats;
d. Conditions favoring the infestation of
pests;
e. Preventative measures and
control practices;
f. The hazards
involved in applying those pesticides used in the control of wood destroying
insects; and
g. The use of the
equipment employed under this category;
(4) Fumigation (F4) applicants shall
demonstrate by examination a knowledge of:
a.
The various types of fumigants;
b.
Methods of fumigation;
c. Selection
of fumigants with regard to factors such as:
1. Toxicity to target pests;
2. Corrosion;
3. Flammability;
4. Explosive potential;
5. Residue tolerances; and
6. Odors and taste;
d. Equipment used in fumigation;
and
e. Symptoms of poisoning and
emergency treatment;
(5)
Pole treating and wood preservation (F5) applicators shall demonstrate by
examination knowledge of:
a. The organisms
and insects that degrade wood;
b.
Identification of species and their habitats;
c. The various pesticide
treatments;
d. Formulations of
pesticides;
e. Application
technique; and
f. Environmental
consequences resulting from the use of pesticides under this category; and
(6) Food handlers (F6)
applicators shall demonstrate by examination knowledge of:
a. The pests associated with food handling
facilities;
b. Life cycles of the
pests;
c. Formulations of
pesticides used in their control;
d. Application techniques that avoid
contamination and exposure of food; and
e. Habitats of pests and how such pests
respond to changes in the environment.
(g) Standards for public health pest control
(E) shall require applicants demonstrate by examination knowledge of:
(1) Vector-disease transmission and the
management of those pests which act as hosts and vectors of diseases with
public health implications;
(2) The
life cycles of pests that might be encountered under this category;
(3) Identification of species of
pests;
(4)Habitat of
pests;
(5) The pesticides suitable
for specific situations as a basis for control strategy;
(6) The environmental conditions, both indoor
and outdoor, that might be encountered when treating pests under this category;
and
(7) The importance of
non-chemical controls for the pests encountered under this category.
(h) Standards for regulatory pest
control (I) shall require applicants demonstrate by examination knowledge of:
(1) Regulated pests, which shall include
species listed in the "Regulated Pest List" maintained by the US Department of
Agriculture, Animal and Plant Health Inspection Service, and any known invasive
species in this state;
(2)
Applicable federal and state laws relative to quarantine procedures of such
regulated pests;
(3) The
environmental impact of pesticide applications to eradicate or suppress such
regulated pests;
(4) Factors
influencing introduction, spread and population dynamics of such regulated
pests; and
(5) Regulated pests in
other parts of the country that can become problems in this state.
(i) Standards for demonstration
and research pest control (H) shall require applicants demonstrate by
examination knowledge of:
(1) The safe and
effective use of pesticides;
(2)
The variety of pesticides available for use;
(3) The uses and effects of
pesticides;
(4) Population dynamics
of the variety of pests that may be encountered;
(5) Problems and situations requiring control
measures;
(6) Pesticide-organism
interactions and the importance of integrating pesticide use with other control
methods;
(7) All the standards
detailed under Pes 304.09, and in addition
shall meet the specific standards of
Pes
304.10, which are applicable to their particular
activity; and
(8) The specific
pests, pesticides used, control practices, and environmental implications of
the pesticides used associated with the particular field of expertise of the
applicant.
(j) Standards
for aerial pest control (J) shall require applicants demonstrate by examination
knowledge of:
(1) The operation of aerial
equipment, calibration and techniques used in applying pesticides;
(2) The effects of particle size and
formulations of pesticides as they relate to aerial application including
rotorwake and wing vortex effects;
(3) Methods which prevent or minimize hazards
to ground crews, adjacent non-target areas and wildlife; and
(4) All the standards detailed under
Pes
304.09.
#8059, eff 5-30-04; ss by #9712-B, eff 5-11-10; ss by
#10198-B, eff 10-3-12