New Hampshire Code of Administrative Rules
He - Department of Health and Human Services
Subtitle He-P - Former Division of Public Health Services
Chapter He-P 2300 - SANITARY PRODUCTION AND DISTRIBUTION OF FOOD
Part He-P 2309 - SPECIAL REQUIREMENTS FOR FOOD PROCESSING PLANTS
Section He-P 2309.04 - Labeling of All Packaged Foods

Universal Citation: NH Admin Rules He-P 2309.04

Current through Register No. 40, October 3, 2024

All packaged food shall bear a label showing:

(a) The common or usual name of the product;

(b) The name and address of the manufacturer's, packer's, or distributor's business which shall:

(1) In the case of an individual, partnership, or association be the name under which the business is conducted;

(2) In the case of a corporation, be the name of the parent corporation; or

(3) Where the food is not processed by the person whose name appears on the label, the name on the label shall be qualified by a phrase which reveals the connection such a person has with the food, including but not limited to, "Manufactured for _____", "Distributed by _____", or any other wording which expresses the facts;

(d) The net weight, volume, or numerical count in both U.S. customary and metric; and

(e) A product code which includes date of manufacture, container size, and product lot or batch number to aid in a recall of product in case of a public health hazard.

#9857-A, eff 2-1-11

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