New Hampshire Code of Administrative Rules
He - Department of Health and Human Services
Subtitle He-P - Former Division of Public Health Services
Chapter He-P 2300 - SANITARY PRODUCTION AND DISTRIBUTION OF FOOD
Part He-P 2308 - SPECIAL REQUIREMENTS FOR BED AND BREAKFAST FACILITIES
Section He-P 2308.02 - Basic Requirements
Current through Register No. 40, October 3, 2024
A bed and breakfast facility shall comply with He-P 2302 through He-P 2307, however the following exceptions to the Food Code shall apply:
(a) Commercial equipment shall not be required;
(b) The kitchen shall be equipped with either:
(c) A sink used for food preparation shall not be required to be equipped with an indirect wasteline;
(d) A backflow device shall not be required for kitchen sinks provided with a spray hose;
(e) Coved base at the juncture of the floor and wall shall not be required;
(f) Only those bathrooms which open directly into the kitchen or into any hallway leading into the kitchen shall be required to have self-closing doors and mechanical ventilation;
(g) The kitchen shall not be required to be separated from any living area or sleeping area by complete partitioning or solid, self-closing doors; and
(h) Laundry facilities shall:
#6722, eff 3-27-98; ss by #7893, eff 5-21-03; ss by #9857-A, eff 2-1-11
