New Hampshire Code of Administrative Rules
Fis - Executive Director, Fish and Game Department
Chapter Fis 1100 - LICENSES AND PERMITS
Part Fis 1105 - MARINE LICENSES AND PERMITS
Section Fis 1105.03 - Lobster Licenses - Under 5 Pot, Part-Time Commercial and Limited Commercial Lobster and Crab Licenses
Universal Citation: NH Admin Rules Fis 1105.03
Current through Register No. 40, October 3, 2024
(a) An applicant for the resident special lobster and crab license to use not more than 5 traps under RSA 211:18, commercial, limited commercial, and part-time commercial lobster and crab licenses under RSA 211:18, and lobster helper's license under RSA 211:20 shall make application on a form in addition to the information required by RSA 214:8, that includes:
(1) The applicant's:
a. Name and maiden name if
applicable;
b. Street and mailing
address, if different;
c. Height
and weight;
d. Hair and eye
color;
e. Date of birth;
f. Home or personal cell phone number;
and
g. E-mail address.
(2) If the applicant is not the
vessel owner, the following vessel owner information:
a. Name and address; and
b. Home or personal cell phone
number;
(3) The following
vessel information:
a. Vessel name;
b. State of registration;
c. State registration number or coast guard
number;
d. National Marine
Fisheries Service federal permit number, if applicable;
e. Principal port;
f. Hull ID number;
g. Hull construction material;
h. Vessel length;
i. Year built;
j. Gross and net tons, if federally
documented vessel;
k. Horsepower,
if federally documented vessel; and
l. Hold capacity in tons, if federally
documented vessel;
(4)
Crew size, if applicable;
(5) The
markings of buoys and on boat that includes:
a. The barrel and spindle color;
and
b. The description of buoys;
and
(6) An indication of
whether or not the applicant held a license the previous year.
(See Revision Note at chapter heading for Fis 1100) #8183, eff 9-28-04 (formerly Fis 1209.10 -1209.12); amd by #9632, eff 12-30-09; amd by #9800-A, eff 1-1-11, paras (b) and (c); amd by #9800-B, eff 1-1-11, paras (a) and (d)
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