Nevada Administrative Code
Chapter 583 - Meat, Fish, Produce, Poultry and Eggs
Section 583.Sec. 29 - NEW
Current through September 16, 2024
1. The Department may suspend a license issued pursuant to section 13 if:
2. If a license is suspended pursuant to subsection 1, the Department shall notify the licensee in writing. The notice must include a statement informing the licensee that he or she may request a hearing pursuant to subsection 3.
3. Any licensee whose license is suspended pursuant to subsection 1 or a licensee who is issued a written warning pursuant to section 28 may request in writing a hearing before the Department.
4. A licensee whose license is suspended pursuant to subsection 1 may apply to the Department for reinstatement of the license. The Department shall reevaluate the applicant and determine whether the applicant has corrected the violations that were the basis for the suspension. The Department may charge the applicant a reinstatement fee of $250. Upon payment of the fee and approval from the Department, the Department shall reinstate the license.
Added to NAC by Bd. of Health by R003-23A, eff. 6/4/2024
NRS 561.153, 583.055, 583.454 and 583.539