Nevada Administrative Code
Chapter 446 - Food Establishments
PHYSICAL FACILITIES
Section 446.551 - Indoor surfaces
Universal Citation: NV Admin Code 446.551
Current through September 16, 2024
Materials for indoor floor, wall and ceiling surfaces under conditions of normal use must be:
1. Smooth, durable and easily cleanable for areas where food establishment operations are conducted;
2. Closely woven and easily cleanable carpet for carpeted areas; and
3. Nonabsorbent for areas subject to moisture, including, without limitation, food preparation areas, walk-in refrigerators, warewashing areas, toilet rooms, mobile unit servicing areas and areas subject to flushing or spray cleaning methods.
Added to NAC by Bd. of Health by R069-10, eff. 12-18-2013
NRS 439.200, 446.940
Disclaimer: These regulations may not be the most recent version. Nevada may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
This site is protected by reCAPTCHA and the Google
Privacy Policy and
Terms of Service apply.
