Nevada Administrative Code
Chapter 446 - Food Establishments
FOOD PROCESSING ESTABLISHMENTS
Section 446.960 - Instruction or training of operator when anaerobic process or result involved
Universal Citation: NV Admin Code 446.960
Current through February 27, 2024
If a food processing establishment processes any canned food with a low level of acidity or any other food that involves an anaerobic process or result, the operator of the establishment must complete a certified course of instruction or training that has been approved by the health authority.
Added to NAC by Bd. of Health, eff. 9-16-92
NRS 439.150, 439.200, 446.940
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