Missouri Code of State Regulations
Title 2 - DEPARTMENT OF AGRICULTURE
Division 80 - State Milk Board
- Chapter 1 - Organization and Description
- Chapter 2 - Grade "A" Pasteurized Milk Regulations
- Chapter 3 - Production and Distribution of Grade "A" Raw Milk and Milk Products
- Chapter 4 - Grade "A" Raw Milk for Pasteurization and Grade "A" Milk or Milk Products from Points Beyond the Limits of Routine Inspection
- Chapter 5 - Inspections
- Chapter 6 - Requirements for the Missouri Dairy Law
Disclaimer: These regulations may not be the most recent version. Missouri may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
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