Mississippi Administrative Code
Title 15 - Mississippi Department of Health
Part 14 - General Sanitation
Subpart 70 - General Sanitation Regulations
Chapter 4 - REGULATION GOVERNING SANITATION OF HOTELS AND MOTELS
Subchapter 7 - Food, Ice, Glasses
Rule 15-14-70-4.7.1

Universal Citation: MS Code of Rules 15-14-70-4.7.1
Current through September 24, 2024

All food services operated in conjunction with a hotel/motel must be permitted under the Mississippi State Department of Health Regulation Governing Food Service Sanitation. If a Bed and Breakfast Inn in a private home meeting the definition of a hotel/motel under this regulation serves only non-potentially hazardous foods such as breads, coffee, fruits, juices, etc., a Food Service Sanitation permit is not required.

1 All ice shall be purchased from a source complying with the Mississippi State Department of Health Regulation Governing the Manufacture, Storage, and Handling of Ice or produced and stored at the hotel/motel in a clean and sanitary manner. Multi-use ice buckets shall be collected from the rooms and sanitized for each new guest.

2 Multi-use glasses shall be collected daily, washed, rinsed, sanitized, and wrapped in a sanitary manner before being replaced in the room. Single service drinking cups shall be individually wrapped or dispensed in a sanitary manner.

Miss. Code Ann.§ 41-49-1

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