Minnesota Administrative Rules
Agency 144 - Health Department
Chapter 4626 - FOOD CODE; FOOD MANAGERS
PLUMBING SYSTEM
Part 4626.1110 - USING HANDWASHING SINKS. 5-205.11
Universal Citation: MN Rules 4626.1110
Current through Register Vol. 49, No. 13, September 23, 2024
A. A handwashing sink must be maintained so that it is accessible at all times for employee use.P2
B. A handwashing sink must not be used for purposes of her than handwashing.P2
C. An automatic handwashing facility must be used according to the manufacturer's instructions.P2
Statutory Authority: MS s 31.101; 31.11; 144.05; 144.08; 144.12; 157.011
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