Minnesota Administrative Rules
Agency 144 - Health Department
Chapter 4626 - FOOD CODE; FOOD MANAGERS
LAUNDERING
Part 4626.0930 - LAUNDRY FACILITIES; USE LIMITATIONS. 4-803.13
Universal Citation: MN Rules 4626.0930
Current through Register Vol. 49, No. 13, September 23, 2024
A. Except as specified in item B, laundry facilities on the premises of a food establishment must be used only for the washing and drying of items used in the operation of the establishment.
B. Separate laundry facilities located on the premises for general laundering for institutions providing boarding and lodging may also be used for laundering food establishment items.
Statutory Authority: MS s 31.101; 31.11; 144.05; 144.08; 144.12; 157.011
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