Minnesota Administrative Rules
Agency 144 - Health Department
Chapter 4626 - FOOD CODE; FOOD MANAGERS
INSPECTION AND CORRECTION OF VIOLATIONS
Part 4626.1791 - DOCUMENTING INFORMATION AND OBSERVATIONS. 8-403.10
Universal Citation: MN Rules 4626.1791
Current through Register Vol. 49, No. 13, September 23, 2024
The regulatory authority shall document on an inspection report form:
A. administrative information about the food establishments legal identity, street and mailing addresses, type of establishment and operation, inspection date, and other information such as type of water supply and sewage disposal, status of the license, and personnel certificates that may be required; and
B. specific factual observations of violations or other deviations of this Code, including the specific code citation and a correct by or comply by date, that requires correction by the license holder.
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