Minnesota Administrative Rules
Agency 144 - Health Department
Chapter 4626 - FOOD CODE; FOOD MANAGERS
EQUIPMENT DESIGN AND CONSTRUCTION
Part 4626.0655 - EQUIPMENT; DRAINAGE. 4-204.120
Universal Citation: MN Rules 4626.0655
Current through Register Vol. 48, No. 39, March 25, 2024
Compartments that are subject to accumulation of moisture due to conditions such as condensation, food or beverage drip, or water from melting ice, must be sloped to an outlet that allows complete draining.
Statutory Authority: MS s 31.101; 31.11; 144.05; 144.08; 144.12; 157.011
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