Minnesota Administrative Rules
Agency 144 - Health Department
Chapter 4626 - FOOD CODE; FOOD MANAGERS
EQUIPMENT DESIGN AND CONSTRUCTION
Part 4626.0540 - NON-FOOD-CONTACT SURFACES. 4-202.16
Universal Citation: MN Rules 4626.0540
Current through Register Vol. 48, No. 39, March 25, 2024
Non-food-contact surfaces must be free of unnecessary ledges, projections, and crevices, and designed and constructed to allow easy cleaning and to facilitate maintenance.
Statutory Authority: MS s 31.101; 31.11; 144.05; 144.08; 144.12; 157.011
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