Minnesota Administrative Rules
Agency 105 - Agriculture Department
Chapter 1550 - FOOD; GENERAL RULES
TOM AND JERRY BATTER, TOM AND JERRY MIX
Part 1550.3620 - COOLING
Universal Citation: MN Rules 1550.3620
Current through Register Vol. 49, No. 13, September 23, 2024
Immediately after pasteurization such Tom and Jerry batter, Tom and Jerry mix, shall be cooled in properly operated equipment approved by the commissioner to a temperature of 50 degrees Fahrenheit, or lower, and held at such temperature until delivered to the final consumer.
Statutory Authority: MS s 31.10
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