Minnesota Administrative Rules
Agency 105 - Agriculture Department
Chapter 1550 - FOOD; GENERAL RULES
- Part 1550.0020 - REPEALED
- Part 1550.0030 - REPEALED
- Part 1550.0040 - REPEALED
- Part 1550.0050 - REPEALED
- Part 1550.0060 - REPEALED
- Part 1550.0070 - REPEALED
- Part 1550.0080 - REPEALED
- Part 1550.0090 - DIRECT MISSTATEMENTS AND INDIRECT MISREPRESENTATIONS
- Part 1550.0100 - NO LABEL OR DESCRIPTIVE MATTER
- Part 1550.0110 - SPECIAL LABELING
- Part 1550.0120 - DECEPTIVE OR MISLEADING ORAL STATEMENTS REGARDING UNLABELED GOODS
- Part 1550.0130 - ARTICLES OF FOOD TAKEN FROM ORIGINAL PACKAGE
- Part 1550.0140 - RETAIL CARTONS OR OTHER OUTSIDE CONTAINERS
- Part 1550.0150 - MUTILATION OR DESTRUCTION OF LABELS IN OPENING PACKAGES
- Part 1550.0160 - REPEALED
- Part 1550.0170 - REPEALED
- Part 1550.0190 - REPEALED
- Part 1550.0200 - GEOGRAPHICAL NAME
- Part 1550.0210 - REPEALED
- Part 1550.0220 - REPEALED
- Part 1550.0230 - REPEALED
- Part 1550.0240 - REPEALED
- Part 1550.0250 - REPEALED
- Part 1550.0260 - REPEALED
- Part 1550.0270 - REPEALED
- Part 1550.0280 - COMPOUNDS AND MIXTURES
- Part 1550.0290 - REPEALED
- Part 1550.0300 - REPEALED
- Part 1550.0310 - REPEALED
- Part 1550.0320 - BY-PRODUCTS OR WASTE FOOD MATERIAL
- Part 1550.0330 - CERTAIN ADULTERATIONS NOT CORRECTED BY LABEL
- Part 1550.0340 - REPEALED
- Part 1550.0350 - POWDERING
- Part 1550.0360 - COATING, STAINING, OR OTHER TREATMENT
- Part 1550.0370 - PRESERVATIVES
- Part 1550.0380 - REPEALED
- Part 1550.0390 - USE OF PRESERVATIVE TO CONCEAL DAMAGE OR INFERIORITY
- Part 1550.0400 - COMPOUNDS OR MIXTURES OF PRESERVATIVES
- Part 1550.0410 - FOOD PRODUCTS MISBRANDED OR ADULTERATED
- Part 1550.0420 - REPEALED
- Part 1550.0430 - REPEALED
- Part 1550.0440 - REPEALED
- Part 1550.0450 - REPEALED
- Part 1550.0460 - REPEALED
- Part 1550.0470 - REPEALED
- Part 1550.0480 - REPEALED
- Part 1550.0490 - REPEALED
- Part 1550.0500 - REPEALED
- Part 1550.0510 - REPEALED
- Part 1550.0520 - CONCENTRATES AND FOUNTAIN SYRUPS
- Part 1550.0530 - PHOSPHATE CONCENTRATE
- Part 1550.0540 - IMITATION FRUIT EXTRACTS, COMPOUNDS, AND OTHER SIMILAR PREPARATIONS
- Part 1550.0550 - REPEALED
- Part 1550.0560 - REPEALED
- Part 1550.0570 - MIXED SYRUPS AND SUGARS
- Part 1550.0580 - POWDERED SUGAR
- Part 1550.0590 - REPEALED
- Part 1550.0600 - MIXED FLOURS
- Part 1550.0610 - REPEALED
- Part 1550.0620 - REPEALED
- Part 1550.0630 - VINEGAR
- Part 1550.0640 - LABELING OR STENCILING OF VINEGAR CONTAINER
- Part 1550.0650 - KOSHER FOOD PRODUCTS; RABBINICAL COUNCIL DEFINED
- Part 1550.0660 - AUTHORIZED MARKING MATERIALS
- Part 1550.0670 - MARKINGS LEGIBILITY
- Part 1550.0680 - LABELING
- Part 1550.0690 - LABELING KOSHER FRESH MEAT
- Part 1550.0700 - LABELING BULK CUTS OF KOSHER FRESH MEATS
- Part 1550.0710 - LABELING KOSHER FRESH MEAT TRIMMINGS SOLD IN BULK PACKAGES OR BARRELS
- Part 1550.0720 - LABELING KOSHER TONGUE AND LIVERS
- Part 1550.0730 - LABELING KOSHER POULTRY
- Part 1550.0740 - LABELING MEAT UNFIT FOR KOSHER PLUMBA
- Part 1550.0750 - FRESH KOSHER MEAT RESTRICTIONS
- Part 1550.0760 - LABELING KOSHER CURED, COOKED, OR PREPARED MEAT AND MEAT PREPARATIONS
- Part 1550.0770 - LABELING KOSHER WIENERS, SAUSAGES, AND FRANKFURTERS IN BULK CONTAINERS
- Part 1550.0780 - PREPACKAGED KOSHER MEATS
- Part 1550.0790 - OTHER KOSHER FOOD PRODUCTS
- Part 1550.0800 - USE OF DULY ADOPTED RABBINICAL SYMBOL
- Part 1550.0810 - MEAT PREPARATIONS
- Part 1550.0820 - IDENTIFICATION OF KOSHER MEATS AND MEAT PRODUCTS SLICED, CUT, GROUND, OR CHOPPED IN ADVANCE OF SALE
- Part 1550.0830 - WORD "KOSHER" LIMITED TO KOSHER FOODS
- Part 1550.0840 - INVOICES AND BILLS OF LADING
- Part 1550.0850 - REPEALED
- Part 1550.0860 - REPEALED
- Part 1550.0870 - COLORED ORANGES
- Part 1550.0880 - FLOUR BAGS
- Part 1550.0890 - DEFINITIONS AND STANDARDS FOR FOOD
- Part 1550.0900 - GENERAL METHODS FOR WATER CAPACITY OF CONTAINERS
- Part 1550.0910 - GENERAL METHOD FOR FILL OF CONTAINERS
- Part 1550.0920 - GENERAL STATEMENT OF SUBSTANDARD QUALITY AND SUBSTANDARD FILL OF CONTAINER
- DELIVERY OF FOOD
- QUALITY ASSURANCE DATING
- BAKERIES
- MANUFACTURING REQUIREMENTS FOR NONALCOHOLIC BEVERAGES, BEER, AND OTHER MALT BEVERAGES
- BOTTLING OF BEER AND OTHER MALT BEVERAGES
- MANUFACTURING BEVERAGE BASES AND SYRUPS; EXAMINATION; OTHER PURPOSES
- COMMERCIAL CANNERIES
- COLD STORAGE WAREHOUSES
- SANITATION OF HONEY HOUSES
- SALVAGING AND RECONDITIONING OF FOODS
- MINNESOTA FOOD PRODUCTS LOGO
- SELF-SERVICE BEVERAGE DISPENSING INTO MULTIUSE BOTTLES
- BOTTLED WATER AND WATER VENDING MACHINES
- TEA AND COFFEE
- VINEGARS
- NONALCOHOLIC BEVERAGES
- OTHER BEVERAGES
- POTATOES
- TOM AND JERRY BATTER, TOM AND JERRY MIX
Disclaimer: These regulations may not be the most recent version. Minnesota may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
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