Minnesota Administrative Rules
Agency 105 - Agriculture Department
Chapter 1545 - MEAT, FISH, AND POULTRY INDUSTRY
ANIMAL, POULTRY, AND RABBIT SLAUGHTERING, PACKING, AND PROCESSING
Part 1545.2010 - INFECTIONS AND OPEN SORES
Universal Citation: MN Rules 1545.2010
Current through Register Vol. 48, No. 39, March 25, 2024
Hands of employees handling dressed poultry, rabbits, or animals or edible products or edible products handling equipment shall be free of infected cuts, boils, and open sores at all times while thus engaged.
Statutory Authority: MS s 31.54
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