Minnesota Administrative Rules
Agency 105 - Agriculture Department
Chapter 1545 - MEAT, FISH, AND POULTRY INDUSTRY
ANIMAL, POULTRY, AND RABBIT SLAUGHTERING, PACKING, AND PROCESSING
Part 1545.1010 - COOLERS AND FREEZERS
Universal Citation: MN Rules 1545.1010
Current through Register Vol. 48, No. 39, March 25, 2024
Coolers and freezers of adequate size and capacity shall be provided to reduce the internal temperature of dressed poultry, rabbits, or animals and ready-to-cook poultry prepared and otherwise handled in the plant to 36 degrees Fahrenheit within 24 hours unless other cooling facilities are available.
Statutory Authority: MS s 31.54
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