Minnesota Administrative Rules
Agency 105 - Agriculture Department
Chapter 1540 - MEAT INSPECTION
STEPS IN PROCESSES OF MANUFACTURE
Part 1540.3640 - SUBSTANCES AND INGREDIENTS USED IN MANUFACTURE OR PREPARATION OF ANY PRODUCT

Universal Citation: MN Rules 1540.3640
Current through Register Vol. 49, No. 13, September 23, 2024

All substances and ingredients used in the manufacture or preparation of any product shall be clean, sound, healthful, wholesome, and otherwise fit for human food.

Statutory Authority: MS s 31A.08

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