Michigan Administrative Code
Department - Licensing and Regulatory Affairs
Bureau of Construction Codes
Construction Code Commission General Rules
Construction Code
Part 7 - PLUMBING CODE
AMENDMENTS AND ADDITIONS TO BASIC PLUMBING CODE
Section R. 408.30792 - Food utensils, dishes, pots and pans sinks
Universal Citation: MI Admin Code R. 408.30792
Current through Vol. 24-16, September 15, 2024
Rule 792.
Section 802.1.8 of the code is amended to read as follows:
802.1.8. Food utensils, dishes, pots and pans sinks. Sinks used for the washing, rinsing, or sanitizing of utensils, dishes, pots, pans, or service ware where used in the preparation, serving, or eating of food shall discharge indirectly through an air gap or an air break to the drainage system.
Exception: When required, a washing sink or wash compartment shall be directly connected to a hydromechanical grease interceptor. The outlet of a hydromechanical grease interceptor shall directly connect to the sanitary drainage system.
Disclaimer: These regulations may not be the most recent version. Michigan may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
This site is protected by reCAPTCHA and the Google
Privacy Policy and
Terms of Service apply.
