Michigan Administrative Code
Department - Agriculture and Rural Development
Food and Dairy Division
RegulationNo 570 - Food Establishment Manager Certification
Section R. 289.570.3 - Certified manager; certificates, records
Universal Citation: MI Admin Code R. 289.570.3
Current through Vol. 24-22, December 15, 2024
Rule 3.
(1) Valid original or duplicate certificates of certified managers shall be maintained at the establishment and be made available for inspection upon request.
(2) The director may request other records be provided to verify compliance with these rules such as payroll records, work schedules, or valid identification. An establishment shall provide copies of records requested in this subrule within 3 business days of the request.
Disclaimer: These regulations may not be the most recent version. Michigan may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
This site is protected by reCAPTCHA and the Google
Privacy Policy and
Terms of Service apply.