Code of Massachusetts Regulations
322 CMR - Division of Marine Fisheries
Title 322 CMR 16.00 - Shellfish Sanitation, Harvest, Handling And Management
- Section 16.01 - Background and Purpose
- Section 16.02 - General Definitions
- Section 16.03 - Shellfish Growing Area Classification
- Section 16.04 - The Sanitary Harvest, Handling and Transportation of Market Bound Shellfish
- Section 16.05 - Tagging of Shellfish
- Section 16.06 - Aquaculture (Reserved)
- Section 16.07 - Vibrio Management Plan for Harvest and Handling of Oysters
- Section 16.08 - Municipal Contaminated Shellfish Relay and Transplant
- Section 16.09 - Possession of Shellfish from Areas Closed to Commercial Harvesting
- Section 16.10 - Depurated Fishery Regulations (Reserved)
- Section 16.11 - Authority to Suspend Permits for Violations of 322 CMR 16.00
Current through Register 1531, September 27, 2024
REGULATORY AUTHORITY
322 CMR 16.00: M.G.L. c. 130, §§ 17A, 52, 81 and 82.
Disclaimer: These regulations may not be the most recent version. Massachusetts may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
This site is protected by reCAPTCHA and the Google
Privacy Policy and
Terms of Service apply.
