Code of Maryland Regulations
Title 10 - MARYLAND DEPARTMENT OF HEALTH
Part 3
Subtitle 15 - FOOD
Chapter 10.15.06 - Production, Processing, Transportation, Storage, and Distribution of Grade "A" Milk
Section 10.15.06.07 - Inspection and Evaluation of Milk Production and Transportation
Current through Register Vol. 51, No. 19, September 20, 2024
A. Under the standards set forth in the Grade "A" Pasteurized Milk Ordinance, the Secretary shall inspect:
B. The Secretary shall inspect a seasonal milk producer before the first shipment of milk and at least every 6 months until production of milk for sale has ceased.
C. The Secretary shall inspect a Grade A distribution station at least once every 6 months.
D. The Secretary shall inspect a bobtailer at least once every 12 months.
E. Under the standards set forth in the Grade "A" Pasteurized Milk Ordinance, the Secretary shall evaluate:
F. The Secretary shall inspect and evaluate a bulk milk hauler/sampler as set forth in the Grade "A" Pasteurized Milk Ordinance, Section 5 and Appendix B.
G. The Secretary shall inspect a milk tank truck as set forth in the Grade "A" Pasteurized Milk Ordinance and Appendix B.
H. Under the standards set forth in the Grade "A" Pasteurized Milk Ordinance, Section 6 and Appendix N, the Secretary shall evaluate: