Code of Maine Rules
01 - DEPARTMENT OF AGRICULTURE, CONSERVATION AND FORESTRY
001 - AGRICULTURE - GENERAL
Chapter 345 - HOME FOOD MANUFACTURING
Section 001-345-4 - Equipment and Utensils

Current through 2024-38, September 18, 2024

A. Equipment and utensils shall be adequate for their intended use.

B. Equipment shall be designed to prevent food contamination.

C. Equipment and utensils shall be kept in a clean, sanitary condition at all times.

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