Code of Maine Rules
01 - DEPARTMENT OF AGRICULTURE, CONSERVATION AND FORESTRY
001 - AGRICULTURE - GENERAL
Chapter 331 - STATE OF MAINE FOOD CODE 2001
Chapter 4 - EQUIPMENT, UTENSILS, AND LINENS
- Section 001-331-4-1 - MATERIALS FOR CONSTRUCTION AND REPAIR
- Section 001-331-4-2 - DESIGN AND CONSTRUCTION
- Section 001-331-4-3 - NUMBERS AND CAPACITIES
- Section 001-331-4-4 - LOCATION AND INSTALLATION
- Section 001-331-4-5 - MAINTENANCE AND OPERATION
- Section 001-331-4-6 - CLEANING OF EQUIPMENT AND UTENSILS
- Section 001-331-4-7 - SANITIZATION OF EQUIPMENT AND UTENSILS
- Section 001-331-4-8 - LAUNDERING
- Section 001-331-4-9 - PROTECTION OF CLEAN ITEMS
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