Code of Maine Rules
01 - DEPARTMENT OF AGRICULTURE, CONSERVATION AND FORESTRY
001 - MAINE MILK COMMISSION
Chapter 255 - IMPORTED SEED POTATOES
Section 001-255-4 - PHYTOSANITARY CERTIFICATE ALSO REQUIRED

Current through 2024-13, March 27, 2024

In addition to the import permit required by section 1, the incoming shipment shall be accompanied by a phytosanitary certificate issued by the exporting state or country affirming that:

A. Bacterial Ring Rot

1. The farm or farming operation on which the seed was produced has been free from bacterial ring rot (Corynebacterium sepedonicum or Clavibacter michiganense pv. sepedonicum) for the previous five(5) growing seasons.

2. The seed lot was found free of bacterial. ring rot during the current growing and packing season inspection.

B. The seed lot was produced in an area free of Golden Nematode (Globodera rostochiensis), the Columbia Root Knot Nematode (Meloidogyne chitwoodi) and potato wart (Synchytrium endobioticum).

Disclaimer: These regulations may not be the most recent version. Maine may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.