Code of Maine Rules
01 - DEPARTMENT OF AGRICULTURE, CONSERVATION AND FORESTRY
001 - AGRICULTURE - GENERAL
Chapter 213 - RULES FOR THE SALMONELLA ENTERITIDIS RISK REDUCTION AND SURVEILLANCE PROGRAM FOR COMMERCIAL EGG-TYPE FLOCKS
- Section 001-213-1 - STATUTORY AUTHORITY
- Section 001-213-2 - SUMMARY
- Section 001-213-3 - DEFINITIONS
- Section 001-213-4 - PROGRAM CRITERIA
- Section 001-213-5 - ENVIRONMENTAL SE TESTING
- Section 001-213-6 - END OF PRODUCTION/EMPTY HOUSE
- Section 001-213-7 - RESPONSE TO SALMONELLA POSITIVE SAMPLES
- Section 001-213-8 - VIOLATIONS
Current through 2024-38, September 18, 2024
STATUTORY AUTHORITY: 7 M.R.S. § 1758
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