Louisiana Administrative Code
Title 7 - AGRICULTURE AND ANIMALS
Part XIII - Seeds
Chapter 7 - Certification of Specific Crops/Varieties
Subchapter C - Fruits and Vegetables
Section XIII-783 - Onion Bulb Seed Certification Standards (Formerly Section 181)
Current through Register Vol. 50, No. 9, September 20, 2024
A. Field Standards
Factor |
Foundation |
Registered |
Certified |
Land Requirement |
1 yr. |
1 yr. |
1 yr. |
Isolation |
5,280 ft. |
2,640 ft. |
1,320 ft. |
Varietal Mixtures and Off-Type Plants |
0.50% |
0.50% |
0.50% |
Diseases: |
|||
Onion Mosaic |
1.00% |
1.00% |
1.00% |
Pink Root |
10.00% |
10.00% |
10.00% |
Onion Smut |
2.00% |
2.00% |
2.00% |
Mildew |
5.00% |
5.00% |
5.00% |
B. Field Inspections. Two field inspections shall be made, one after seed heads are formed and one at harvest.
C. Handling and Storage of Bulbs
D. Seed Standards
Factor |
Foundation |
Registered |
Certified |
Pure Seed |
99.50% |
99.50% |
98.00% |
Inert Matter |
0.50% |
0.50% |
2.00% |
Other Varieties |
None |
None |
None |
Other Crops |
0.20% |
0.20% |
0.20% |
Noxious Weeds |
None |
None |
None |
Germination |
80.00% |
80.00% |
80.00% |
AUTHORITY NOTE: Promulgated in accordance with R.S. 3:1433.