Louisiana Administrative Code
Title 7 - AGRICULTURE AND ANIMALS
Part XIII - Seeds
Chapter 5 - General Seed Certification Requirements
Section XIII-505 - General Requirements for Certification (Formerly Section 127)
Current through Register Vol. 50, No. 9, September 20, 2024
A. The crop or variety to be certified must have been approved for certification by LDAF.
B. The originator, developer, owner, or agent seeking to have the crop or variety of seed certified shall provide the following information to LDAF.
C. To be certified, all crops and/or varieties must conform to:
D. The grower must submit the application described in §507 on or before the date specified in §509 for the crop or variety to be certified. (See §507. B and §125. B for provisions concerning late applications.)
E. The crop or variety to be certified must be of breeder, foundation or registered seed, or seed approved by the commission.
F. The grower must maintain genetic purity during seeding, production, harvesting, storage, conditioning and labeling.
G. The grower must hand-rogue all off-type plants, varietal mixtures, noxious weeds or any other plants producing seed that are inseparable from seed of the crop or variety to be certified.
H. Other varieties or crops, volunteer plants and/or off-type plants cannot be present in the field, and seeds thereof cannot be present in seed to be certified, unless permitted under the specific certification standards for the crop or variety entered for certification. Noxious weeds are permitted in the field and seed thereof are permitted in seed to be certified, within the limitations specified in §109, unless a specific limitation on noxious weeds is contained in the specific requirements for the crop or variety entered for certification. (See §701-811 for specific requirements.)
I. One or more field inspections will be made to determine genetic identity and purity. The crop or variety to be certified must be standing, reasonably free of weeds and of relatively uniform maturity at the time of field inspection(s). A copy of the field inspection report will be furnished to the grower.
J. All planting, harvesting, bin storage and cleaning equipment must be free of contamination by other seeds, insects, or plant diseases.
K. Storage facilities must be:
L. The grower must maintain complete records accounting for all production and final disposition of all certified seeds.
AUTHORITY NOTE: Promulgated in accordance with R.S. 3:1433.