Current through Register Vol. 50, No. 9, September 20, 2024
A. Aeration
processes generally are used in two types of treatment applications. One is the
transfer of a gas to water (e.g., adding oxygen to assist in iron and/or
manganese removal) and is called gas absorption, or aeration. The second is the
removal of gas from water (reduce or remove objectionable amounts of carbon
dioxide, hydrogen sulfide, etc. or reduce the concentration of taste and
odor-causing substances or removal of volatile organic compounds) and is
classified as desorption or air stripping. The materials used in the
construction of the aerator(s) shall meet NSF/ANSI 61 or be approved by the
state health officer.
1. Natural Draft
Aeration. Design shall provide:
a.
perforations in the distribution pan 3/16 to 1/2 inches in diameter, spaced 1
to 3 inches on centers to maintain a six inch water depth;
b. for distribution of water uniformly over
the top tray;
c. discharge through
a series of three or more trays with separation of trays not less than 12
inches;
d. loading at a rate of 1
to 5 gallons per minute for each square foot of total tray area (2.5 - 12.5
m/hr);
e. trays with slotted, heavy
wire (1/2 inch openings) mesh or perforated bottoms;
f. construction of durable material resistant
to aggressiveness of the water and dissolved gases; and
g. protection from insects by 24-mesh screen
when used in applications where the water will not be subject to open vessels
in downstream treatment processes.
2. Forced or Induced Draft Aeration. Devices
shall be designed to:
a. insure adequate
counter current of air through the enclosed aerator column;
b. exhaust air directly to the outside
atmosphere;
c. include a
down-turned air outlet and inlet. Protection from insects by 24-mesh screen
when used in applications where the water will not be subject to open vessels
in downstream treatment processes;
d. be such that air introduced in the column
shall be as free from obnoxious fumes, dust, and dirt as possible;
e. be such that sections of the aerator can
be easily reached or removed for maintenance of the interior or installed in a
separate aerator room;
f. provide
loading at a rate of 1 to 5 gallons per minute for each square foot of total
tray area (2.5 - 12.5 m/hr);
g.
insure that the water outlet is adequately sealed to prevent unwarranted loss
of air;
h. when trays are used,
discharge through a series of five or more trays with separation of trays not
less than six inches or as approved by the state health officer;
i. provide distribution of water uniformly
over the top tray; and
j. be of
durable material resistant to the aggressiveness of the water and dissolved
gases.
3. Spray
Aeration. Design shall provide:
a. a
hydraulic head of between 5 - 25 feet;
b. nozzles, with the size, number, and
spacing of the nozzles being dependent on the flowrate, space, and the amount
of head available;
c. nozzle
diameters in the range of 1 to 1.5 inches to minimize clogging; and
d. an enclosed basin to contain the spray.
Any openings for ventilation, etc. shall be protected from insects by 24-mesh
screen when used in applications where the water will not be subject to open
vessels in downstream treatment processes.
4. Pressure Aeration. Pressure aeration shall
be used for oxidation and biological filtration purposes only. Filters
following pressure aeration must have adequate exhaust devices for release of
air. Pressure aeration devices shall be designed to:
a. give thorough mixing of compressed air
with water being treated; and
b.
provide screened and filtered air, free of obnoxious fumes, dust, dirt and
other contaminants.
5.
Packed Tower Aeration. Packed tower aeration (PTA) which is also known as air
stripping involves passing water down through a column of packing material
while pumping air counter-currently up through the packing. PTA is used for the
removal of volatile organic chemicals, trihalomethanes, carbon dioxide, and
radon.
a. Process design for PTA includes the
following.
i. The tower shall be designed to
reduce contaminants to below the maximum contaminant level (MCL).
ii. The ratio of the packing height to column
diameter should be at least 7:1 for the pilot unit and at least 10:1 for the
full scale tower. The type and size of the packing used in the full scale unit
shall be the same as that used in the pilot work.
iii. The minimum volumetric air to water
ratio at peak water flow should be 25:1 and the maximum should be 80:1. Air to
water ratios outside these ranges should not be used without prior approval
from the state health officer.
iv.
The design shall consider potential fouling problems from calcium carbonate and
iron precipitation and from bacterial growth
b. Materials of Construction. The tower shall
be constructed of a material that is suitable for contact with the water being
treated. Packing materials shall be resistant to the aggressiveness of the
water, dissolved gases and cleaning materials and shall be suitable for contact
with potable water.
c. Water Flow
System. Design of the water flow system includes the following.
i. Water should be distributed uniformly at
the top of the tower using spray nozzles or orifice-type distributor trays that
prevent short circuiting.
ii. A
mist eliminator shall be provided above the water distributor system.
iii. A side wiper redistribution ring shall
be provided at least every 10 feet in order to prevent water channeling along
the tower wall and short circuiting.
iv. Sample taps shall be provided in the
influent and effluent piping.
v.
The effluent sump, if provided, shall have easy access for cleaning purposes
and be equipped with a drain valve. The drain shall not be connected directly
to any storm or sanitary sewer.
vi.
A blow-off line should be provided in the effluent piping to allow for
discharge of water/chemicals used to clean the tower.
vii. A means of measuring the water flow to
each tower shall be provided.
viii.
An overflow line shall be provided which discharges 12 to 14 inches above a
splash pad or drainage inlet. Proper drainage shall be provided to prevent
flooding of the area.
ix. Means
shall be provided to prevent flooding of the air blower.
x. The water influent pipe should be
supported separately from the tower's main structural support.
d. Air Flow System. Design of the
air flow system includes the following.
i.
The air inlet to the blower and the tower discharge vent shall be downturned
and protected with a non-corrodible 24-mesh screen to prevent contamination
from extraneous matter.
ii. The air
inlet shall be in a protected location.
iii. A means of ensuring that air is being
provided when water is being delivered to the air strippers shall be
provided.
e. The
following features shall be provided.
i. A
sufficient number of access ports with a minimum diameter of 24 inches to
facilitate inspection, media replacement, media cleaning and maintenance of the
interior.
ii. A method of cleaning
the packing material when fouling may occur.
iii. An acceptable alternative treatment
shall be available during periods of maintenance and operation interruptions
when used for treatment of a primary contaminant. No bypass shall be provided
unless specifically approved by the state health officer.
iv. Disinfection application points ahead of
the tower to control biological growth.
v. Adequate packing support to allow free
flow of water and to prevent deformation with deep packing heights.
6. Other Methods of
Aeration. Other methods of aeration may be used if applicable to the treatment
needs. Such methods include but are not restricted to spraying, diffused air,
cascades and mechanical aeration. The treatment processes shall be designed to
meet the particular needs of the water to be treated and are subject to the
approval of the state health officer.
7. Protection of Aerators. All aerators
except those discharging to lime softening or clarification plants shall be
protected from contamination by birds, insects, wind borne debris, rainfall and
water draining off the exterior of the aerator.
8. Bypass. A bypass should be provided for
all aeration units except those installed to comply with maximum contaminant
levels.
9. Redundancy. Redundant
equipment shall be provided for units installed to comply with the Safe
Drinking Water Act primary contaminants, unless otherwise approved by the state
health officer.
AUTHORITY NOTE:
Promulgated in accordance with the provisions of
R.S.
40:4.A.(8), 40:4.13.D.(1)(2) and
40:5.A.(2)(3)(5)(6)(7)(17).