Louisiana Administrative Code
Title 51 - PUBLIC HEALTH-SANITARY CODE
Part VII - Dairy Products Regulations
Chapter 3 - Sampling, Examination, Inspections, Grading, Enforcement Procedures and Standards of Dairy Products including Frozen Desserts
Subchapter F - Standards and Specification for Grades of Milk and Milk Products
Section VII-351 - Grade A Raw Milk for Pasteurization (Certified for Interstate Milk Shipment)

A. Grade A raw milk for pasteurization (certified for interstate milk shipment) is raw milk, produced on dairy farms in Louisiana, that meet all requirements of this Part, as well as all the requirements of the National Conference on Interstate Milk Shipments (NCIMS) for Grade A and the requirements for inclusion in the U.S. Food and Drug Administration Interstate Milk Shippers List. In cases of conflicting provisions, the stricter codal requirement, as determined by the state health officer, shall be met.