Louisiana Administrative Code
Title 51 - PUBLIC HEALTH-SANITARY CODE
Part VI - Manufacturing, Processing, Packing and Holding of Food, Drugs and Cosmetics
Chapter 7 - Food Storage Warehouse and Food Salvaging Operations
- Section VI-701 - Definitions [formerly paragraph 6:110]
- Section VI-703 - Permits [formerly paragraph 6:111]
- Section VI-705 - Building Construction [formerly paragraph 6:112]
- Section VI-707 - Premises [formerly paragraph 6:117]
- Section VI-709 - Water Supply [formerly paragraph 6:120]
- Section VI-711 - Employee Health [formerly paragraph 6:122]
- Section VI-713 - Operational Requirements [formerly paragraph 6:123]
- Section VI-715 - Salvaged Food Package Labeling Requirements [formerly paragraph 6:129]
- Section VI-717 - Salvaged Food Bulk Placard Requirements [formerly paragraph 6:130]
- Section VI-719 - Salvaged Food Labeling Responsibility [formerly paragraph 6:131]
Disclaimer: These regulations may not be the most recent version. Louisiana may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
This site is protected by reCAPTCHA and the Google
Privacy Policy and
Terms of Service apply.
