Louisiana Administrative Code
Title 49 - PUBLIC HEALTH-FOOD, DRUGS, AND COSMETICS
Part I - Regulations
Chapter 9 - Meat and Meat Products Regulations
Section I-977 - Meat Products Ingredients, Special Permission Required [Formerly 49:3.1907]
Universal Citation: LA Admin Code I-977
Current through Register Vol. 50, No. 9, September 20, 2024
A. The use of substances necessary for the proper preparation, clarification, or refining of meats or meat products may be permitted, subject to approval by the department, provided they do not impair the quality of the meat or meat product and are eliminated during further processes of manufacture; as for example, the use of bicarbonate of soda and Fuller's earth in the preparation of fats, and the use of sal soda or lime in the cleansing of tripe.
AUTHORITY NOTE: Promulgated in accordance with Louisiana Revised Statutes of 1950, Title 40, as amended.
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