Louisiana Administrative Code
Title 28 - EDUCATION
Part CV - Bulletin 115-Trade and Industrial Education Content Standards Curriculum Framework: Drafting; Electricity; and Heating, Ventilating, Air Conditioning, and Refrigeration
Subpart 7 - Heating, Ventilating, Air Conditioning, and Refrigeration (HVACR)
Chapter 25 - National Skills Standards
Section CV-2519 - Commercial Refrigeration
Current through Register Vol. 50, No. 9, September 20, 2024
A. Understand and apply the principles of high, medium, low, and ultra -low temperature control refrigeration and their applications.
B. Understand and apply the principles of mechanical refrigeration systems in commercial refrigeration, e.g:
C. Understand and apply the principles of electric and hot gas defrost systems in commercial refrigeration systems.
D. Understand and apply the principles of flake and cube icemakers.
E. Understand and apply the principles of water coolers.
F. Understand and apply the principles of specific refrigeration system components used in commercial refrigeration, e.g:
G. Understand and apply the principles of load calculation and piping designs in commercial refrigeration systems.
H. Calculate the load, design the piping system, and design the control system of a commercial refrigeration system.
I. Install/service commercial refrigeration systems.
J. Install/service ice makers.
K. Install/service water coolers.
L. Troubleshoot high temperature commercial refrigeration systems.
M. Troubleshoot medium temperature commercial refrigeration systems.
N. Troubleshoot low temperature commercial refrigeration systems.
O. Troubleshoot ultra-low temperature commercial refrigeration systems.
P. Troubleshoot icemakers.
Q. Troubleshoot coolers.
AUTHORITY NOTE: Promulgated in accordance with R.S. 17:6(A)(10) and R.S. 17:10.
