Kentucky Administrative Regulations
Title 201 - GENERAL GOVERNMENT CABINET
Chapter 33 - Board of Licensure and Certification for Dietitians and Nutritionists
Section 201 KAR 33:060 - Supervision requirements
Universal Citation: 201 KY Admin Regs Service 33:060
Current through Register Vol. 51, No. 3, September 1, 2024
RELATES TO: KRS 310.070(2)(f)
NECESSITY, FUNCTION, AND CONFORMITY: KRS 310.070(2)(f) establishes that persons employed in a hospital or nursing home may perform dietary services under the supervision of a licensed dietitian or certified nutritionist. This administrative regulation establishes the specific requirements to be met by supervisors of those persons.
Section 1. Definitions.
(1) "Dietary services" means the data
collection, observation, and implementation of nutrition care protocols as
established by the supervisor.
(2)
"Supervisee" means a person performing dietary services pursuant to
KRS
310.070(2)(f).
(3) "Supervision" means the process of
utilizing a partnership between a supervisor and a supervisee aimed at
overseeing and insuring the overall quality of care for the client or
patient.
(4) "Supervisor" means a
licensed dietitian or certified nutritionist who is supervising a person
performing dietary services pursuant to
KRS
310.070(2)(f).
Section 2.
(1) A supervisor shall be responsible for the
actions of the supervisee.
(2) A
supervisor shall maintain individual records for each supervisee which shall
include the following information:
(a) Name
of supervisee;
(b) Name and license
number of the supervisor;
(c) The
name of the hospital or nursing home where the dietary services are performed;
and
(d) A statement that the
supervisor shall provide adequate direct supervision to the supervisee to
insure the provision of quality dietary services by the supervisee.
STATUTORY AUTHORITY: KRS 310.041(1)
Disclaimer: These regulations may not be the most recent version. Kentucky may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
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