Kansas Administrative Regulations
Agency 4 - DEPARTMENT OF AGRICULTURE
Article 16 - MEAT AND MEAT PRODUCTS INSPECTION
Section 4-16-306 - Retail exemption; establishments selling food other than meat and poultry
Current through Register Vol. 43, No. 52, December 26, 2024
(a) Any person operating an establishment that is registered or required to be registered under the Kansas meat and poultry inspection act may process meat and poultry products for retail sale without the mark of inspection as specified in 9 C.F.R. 303.1, as adopted in K.A.R. 4-16-1c, if both of the following conditions are met:
(b) If an establishment at which inspection under the Kansas meat and poultry inspection act is maintained processes or sells food other than meat, meat food products, poultry, or poultry products, the owner or operator of that establishment may be required to obtain a separate license, permit, or registration for those operations at the establishment under the Kansas food, drug, and cosmetic act, K.S.A. 65-619 et seq. and amendments thereto.