Kansas Administrative Regulations
Agency 28 - DEPARTMENT OF HEALTH AND ENVIRONMENT
Article 4 - MATERNAL AND CHILD HEALTH
Section 28-4-817 - Nutrition; food handling and storage
Current through Register Vol. 43, No. 12, March 20, 2024
(a) Each licensee shall ensure that, for each child in foster care, all of the following requirements are met:
(b) Nutritious meals and snacks shall be planned and shall be served in accordance with the food and drug administration's recommended daily allowances.
(c) A sufficient quantity of food shall be available to allow each child in foster care to have second servings of bread, milk, and either vegetables or fruit.
(d) Only pasteurized milk products shall be served.
(e) Food allergies and special dietary needs of each child in foster care shall be accommodated.
(f) Dishes shall be either washed, rinsed, and stacked or placed in a dishwasher after each meal, but no later than the next day.
(g) Sanitary methods of food handling and storage shall be followed.