Indiana Administrative Code
Title 210 - DEPARTMENT OF CORRECTION
Article 8 - JUVENILE DETENTION FACILITIES
Rule 4 - Safety
Section 4-23 - Food service facilities
Universal Citation: 210 IN Admin Code 4-23
Current through September 18, 2024
Authority: IC 11-8-2-5; IC 31-31-8-2
Affected: IC 31-31-8
Sec. 23.
Written policy, procedure, and practice provide that food service facilities, including kitchen and dining areas, meet the following design requirements:
(1) Toilet and sink facilities are available in the vicinity of the food preparation area to:
(A) food service personnel; and
(B) juveniles.
(2) Space is provided for group dining except where security or safety considerations justify otherwise.
(3) Adequate space is provided for food preparation based on the:
(A) population
size;
(B) type of food preparation;
and
(C) methods of meal
service.
(4) There are provisions for adequate:
(A)
storage;
(B) loading areas;
and
(C) garbage disposal
facilities.
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