Illinois Administrative Code
Title 8 - AGRICULTURE AND ANIMALS
Part 5 - STANDARDIZATION OF AGRICULTURE PRODUCTS
Subpart C - INSPECTION AND GRADING OF FRESH FRUITS AND VEGETABLES
Section 5.190 - Quality and Grading Standards for Fresh Fruit and Vegetables
Universal Citation: 8 IL Admin Code ยง 5.190
Current through Register Vol. 48, No. 38, September 20, 2024
The quality and grade standards for the grading and inspection of fresh fruits and vegetables shall be those standards adopted and published by the Consumer and Marketing Service of the United States Department of Agriculture pursuant to the Agricultural Marketing Act of 1946, as amended ( 7 USC, 1621 et. seq.).
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