Illinois Administrative Code
Title 8 - AGRICULTURE AND ANIMALS
Part 125 - MEAT AND POULTRY INSPECTION ACT
Subpart C - POULTRY INSPECTION
Section 125.400 - Definitions and Standards of Identity or Composition
Universal Citation: 8 IL Admin Code ยง 125.400
Current through Register Vol. 48, No. 38, September 20, 2024
a) The Department incorporates by reference 9 CFR 381: Subpart P (81 FR 21706, effective January 1, 2018).
b) Cooling of poultry shall be in accordance with the provisions set forth in Section 125.330.
c) Definitions and standards of identity or composition for poultry products shall be as set forth in this Section and in Section 13(d) of the Act.
Disclaimer: These regulations may not be the most recent version. Illinois may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
This site is protected by reCAPTCHA and the Google
Privacy Policy and
Terms of Service apply.