Illinois Administrative Code
Title 77 - PUBLIC HEALTH
Part 785 - MANUFACTURED DAIRY PRODUCTS
Subpart E - SUPPLEMENTAL REQUIREMENTS FOR PLANTS MANUFACTURING, PROCESSING AND PACKAGING INSTANT NONFAT DRY MILK, NONFAT DRY MILK, DRY WHOLE MILK, DRY BUTTERMILK, DRY WHEY, AND OTHER DRY MILK PRODUCTS
Section 785.506 - Hopper or Dump Room

Current through Register Vol. 48, No. 12, March 22, 2024

A separate room shall be provided for the transfer of bulk dry dairy products from bags or drums to the hoppers and conveyors which lead to the fillers. This room shall meet the same requirements for construction and facilities as the bulk packaging operation. Areas and facilities provided for the transfer of dry dairy products from portable bulk bins will be acceptable if gasketed surfaces or direct connections are used that eliminate the escape of product into the area.

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