Illinois Administrative Code
Title 14 - COMMERCE
Part 690 - BUSINESS INTERRUPTION GRANT PROGRAM
Subpart D - FINANCIAL ASSISTANCE THROUGH THE LIVESTOCK MANAGEMENT FACILITIES GRANT PROGRAM
Section 690.230 - Meat and Poultry Capacity Program (MPCP)
Universal Citation: 14 IL Admin Code ยง 690.230
Current through Register Vol. 48, No. 38, September 20, 2024
a) To be eligible to receive financial assistance under MPCP, applicants must meet the following conditions:
1) The applicant must be:
A) A USDA licensed, State licensed, or custom
exempt slaughter and/or processing facility; or
B) A slaughter and/or processing facility
that submitted an application for licensure to USDA or the State prior to the
MPCP application deadline;
2) The applicant must employ no more than 60
total employees;
3) The applicant's
license must be registered and in good standing with the Illinois Secretary of
State;
4) The applicant's proposed
or existing facility must be located in the State of Illinois;
5) Expenses for approved projects must be
accrued and all required documentation for reimbursement must be received by
DOA by the date indicated on the application; and
6) An entity/facility is only permitted to
submit one application for reimbursement under MPCP.
b) Financial assistance received under MPCP may be used for:
1) Costs related to expansion
or improvement of an existing facility;
2) Fixtures or equipment necessary to expand
animal throughput, processing capacity, the amount or type of products
produced, or processing speed;
3)
Engineering controls/barriers to reduce disease spread, including, but not
limited to, plexiglass barriers/partitions, expansion of work spaces and
breakrooms/cafeterias, and ventilation improvements to improve
airflow;
4) Development of
administrative controls (policies, procedures, training and workplace
practices) to reduce disease spread, including, but not limited to, development
of masking, screening and disinfection policies, standard operating procedures,
and additional training. This may also include the resources necessary to
execute these policies and procedures, including, but not limited to, facial
coverings, facial shields, thermometers, hand washing stations and supplies,
hand sanitizers and dispensers, environmental disinfection supplies,
multilingual signage, videos and/or infographics on COVID-19 related
information, and policies and procedures; and
5) Equipment necessary for compliance with
the federal hazard analysis and critical control point (HACCP) plan.
c) Financial assistance received under MPCP cannot be used for:
1) Wages or
salaries;
2) Travel
costs;
3) Any part of a project
that has already been reimbursed by another federal or State grant
program;
4) Purchase of a
building/facility; or
5) Land
acquisition or associated fees.
d) Financial Assistance under MPCP will be issued under the following conditions:
1) An
applicant, including any parent company, affiliate, and subsidiary, is eligible
to receive up to $25,000.
2)
Eligible payments will be made after the applicant provides DOA with
documentation demonstrating that expenses for eligible projects have been
accrued.
3) If an applicant is
located in a disproportionately impacted area, the amount of financial
assistance will be increased by 10%.
e) Applicants for MPCP shall submit the following documentation:
1) Completed
application;
2) IRS Form W-9;
and
3) Certification from the
applicant verifying eligible expenses, as set forth in subsection (b), and
attesting that no part of the project has been reimbursed by another federal or
State grant program.
Disclaimer: These regulations may not be the most recent version. Illinois may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
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