Compilation of Rules and Regulations of the State of Georgia
Department 40 - RULES OF GEORGIA DEPARTMENT OF AGRICULTURE
Chapter 40-7 - FOOD DIVISION REGULATIONS
Subject 40-7-8 - ADDITIONAL REGULATIONS APPLICABLE TO VIDALIA ONIONS
Rule 40-7-8-.03.1 - Vidalia Onions Varieties Allowed to Be Grown
Current through Rules and Regulations filed through September 23, 2024
(a) Upon recommendation of the Director of the Experiment Stations of the College of Agricultural and Environmental Sciences of the University of Georgia, the Commissioner will authorize onion varieties to be included as a "Vidalia onion variety" as defined in Rule 40-7-8-.02(g) and to be planted and marketed as Vidalia onions or Vidalia green onions. The authorized onion varieties will be listed and published online at http://agr.georgia.gov, as well as on the Vidalia grower/packer application, and will be updated as necessary.
(b) Any and all onion varieties not included on the published list referenced in paragraph (a) above are specifically limited and excluded from being planted and marketed as Vidalia onions or Vidalia green onions.
(c) No onion variety shall be listed as an authorized variety until it shall have completed three years of testing by the College of Agricultural and Environmental Sciences of the University of Georgia to evaluate shape, color, pungency, sugars, and other factors characteristic of Vidalia onions and is recommended for inclusion as a Vidalia onion by the Director of the Experiment Stations of said College.
(d) In addition to the criteria established by the Director of the Experiment Stations of the College of Agricultural and Environmental Sciences of the University of Georgia for making his/her recommendation, the following guidelines will be considered by, but not limit, the Commissioner in reviewing the recommendations of the Director for the authorization of additional varieties or limitation of existing varieties:
O.C.G.A. §§ 2-13-130et seq., 2-14-131, 2-14-133.