Compilation of Rules and Regulations of the State of Georgia
Department 40 - RULES OF GEORGIA DEPARTMENT OF AGRICULTURE
Chapter 40-5 - COMMERCIAL FEEDING STUFFS
Subject 40-5-1 - DEFINITIONS
Rule 40-5-1-.01 - Definitions and Terms
Current through Rules and Regulations filed through March 20, 2024
(1) The names and definitions for commercial feeds shall be the Official Definitions of Feed Ingredients adopted by the Association of American Feed Control Officials (AAFCO), except as the Commissioner designates otherwise in specific cases.
(2) The terms used in reference to commercial feeds shall be the Official Feed Terms adopted by the AAFCO, except as the Commissioner designates otherwise in specific cases.
(3) The following commodities are hereby declared exempt from the definition of commercial feed, under the provisions of Section 2-13-1(2) of the Act: Raw meat, loose salt, hay, straw, stover, silages, cobs, and husks when unground and when not mixed or intermixed with other materials: Provided that these commodities are not adulterated within the meaning of Section 2-13-10 of the Act.
Ga. L. 1972. Effective October 5, 1972; O.C.G.A. Sec. 2-13-1et seq.
