Florida Administrative Code
61 - DEPARTMENT OF BUSINESS AND PROFESSIONAL REGULATION
61C - Division of Hotels and Restaurants
Chapter 61C-4 - PUBLIC FOOD SERVICE ESTABLISHMENTS
- Section 61C-4.010 - Sanitation and Safety Requirements
- Section 61C-4.016 - Temporary Food Service Events
- Section 61C-4.0161 - Mobile Food Dispensing Vehicles, Temporary Commercial Kitchens and Theme Park Food Carts
- Section 61C-4.020 - Vending Machines
- Section 61C-4.023 - Food Protection Manager Certification and Public Food Service Employee Training
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