Florida Administrative Code
5 - DEPARTMENT OF AGRICULTURE AND CONSUMER SERVICES
5K - Division of Food Safety
Chapter 5K-1 - MEAT INSPECTION
- Section 5K-1.003 - Application for Inspection, Fees, Rejection of Application, Updates, Renewal, Official Numbers and Withdrawal of Inspection (Repealed)
- Section 5K-1.0051 - Schedule of Operations, Water Supply for Cleaning, Application of Pesticides, Vehicles Transporting Animal Products, Permission for Release of Stop-Sale Product, and Retention Tags (Repealed)
- Section 5K-1.0052 - Water Supply for Cleaning (Repealed)
- Section 5K-1.0053 - Application of Pesticides (Repealed)
- Section 5K-1.0054 - Vehicles Transporting Animal Products (Repealed)
- Section 5K-1.0055 - Interference with Department Employees (Repealed)
- Section 5K-1.0056 - Permission for Release of Stop-Sale Product (Repealed)
- Section 5K-1.019 - United States Federal Regulations for Mandatory Meat Inspection and Mandatory Poultry Product Inspection, U.S.D.A. Directives, and Parts XI and XII of the State Performance Plan Adopted (Repealed)
- Section 5K-1.020 - Approved Methods of Humane Slaughter (Repealed)
- Section 5K-1.021 - Inspection of Nontraditional Livestock - Requirements, Scheduling, Inspection Marks, Fees (Repealed)
Disclaimer: These regulations may not be the most recent version. Florida may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
This site is protected by reCAPTCHA and the Google
Privacy Policy and
Terms of Service apply.
