Florida Administrative Code
5 - DEPARTMENT OF AGRICULTURE AND CONSUMER SERVICES
5C - Division of Animal Industry
Chapter 5C-6 - BRUCELLOSIS
Section 5C-6.0032 - Class A Area
Universal Citation: FL Admin Code R 5C-6.0032
Current through Reg. 50, No. 187; September 24, 2024
Movement of animals on change of ownership within, into, or from Class A areas for the following purposes.
(1) Feeding.
(a) Movement into quarantined feedlots or
quarantined pastures. Quarantined pastures are not allowed in Class Free Areas.
Quarantined feedlots may exist in Class Free Areas for intrastate movements
only.
1. Exposed animals from quarantined
herds, except steers and spayed heifers, must be "S" hot-iron branded before
movement and accompanied by an "S" brand permit (VS-1-27).
2. Untested test-eligible animals from other
herds (including Certified Brucellosis-Free Herds) may move to quarantined
feedlots or quarantined pastures without test restrictions. However, all
parturient cattle must be tested upon entry into a quarantined feedlot. An
official certificate of veterinary inspection is required for movement between
areas. Exceptions to the "S" branding and "S" brand permits are allowed for
finished fed heifers moving directly to immediate slaughter at recognized
slaughtering establishments and for exposed animals where movement to slaughter
does not require rail or motor carrier transportation.
(b) Movement into other feedlots.
Requirements are the same as for breeding animals.
(2) Immediate slaughter.
(a) Exposed animals from quarantined herds
shall be "S" hot-iron branded and move with an "S" brand permit to recognized
slaughtering establishments or state-approved livestock markets for sale for
immediate slaughter. In lieu of "S" branding, the animals may move directly to
slaughter from such livestock markets or a farm of origin in sealed vehicles
accompanied by an "S" brand permit (VS-1-27).
(b) Animals from nonquarantined herds may
move to recognized slaughtering establishments or to state-approved livestock
markets for sale for immediate slaughter without test restrictions if identity
to source is maintained.
(3) Breeding animals.
(a) Test-eligible animals from Certified
Brucellosis-Free Herds can move without test requirements if identity to source
is maintained. An official certificate of veterinary inspection is required for
movement between areas.
(b) A
negative test within 30 days is required prior to movement from the farm of
origin directly to the farm of destination. Animals may be moved from a farm of
origin directly to a specifically approved stockyard for the required negative
test. A 45 - 120 day post-movement test is strongly recommended.
(c) Steers and spayed heifers from any herd
and official calfhood vaccinates of the dairy breeds under 20 months of age,
official calfhood vaccinates of the beef breeds under 24 months of age which
are not parturient or post parturient, or nonvaccinated animals less than 18
months of age from nonquarantined herds can move without test or certification
restrictions.
(d) If the animals
are from a herd not known to be infected, and the animals being moved have not
changed ownership and are not going to change ownership, and if the animals are
from herds which have had a complete herd test within 12 months and if any
animals which were added to the herd after the herd test were also tested and,
further, if the animals being moved have not come in contact with animals not
meeting these requirements, then the additional testing requirements of
subparagraph 5C-6.0032(4)(c)
3., F.S.C., are not required. (The intent of this exception is to allow grazing
associations, farmers, and ranchers to follow normal ranching operations
although crossing jurisdictional boundaries during such movements without
subjecting their animals to unnecessary handling and testing.)
(e) Calves from infected herds. All calves in
an infected herd are included under the herd quarantine restrictions. If heifer
calves are retained in the herd they should be calfhood vaccinated. These
calves may be moved only if they comply with the requirements of
sub-subparagraph 5C-6.0032(4)(c)
6.a. or 5C-6.0032(4)(c)
6.b., F.A.C. below:
1. The heifer calves must
be "S" hot-iron branded or spayed, or
2. If retained on the farm:
a. The heifer calves must be quarantined and
held separate and apart from the infected adult herd after weaning until they
are negative on an official test following the completion of their first
calving, or
b. If the heifer calves
remain in the infected adult herd, the entire herd shall not be released from
quarantine until all the heifer calves have matured and calved, then the entire
herd must be tested negative for brucellosis to qualify for quarantine
release.
(f) It
is recommended that all female breeding stock be calfhood
vaccinated.
Rulemaking Authority 570.07(23), 585.002(4), 585.08(2) FS. Law Implemented 585.08(1), (3), 585.11(1), (2), 585.155(1), (2), (3), (4) FS.
New 6-26-83, Amended 2-5-85, Formerly 5C-6.032, Amended 8-24-87, 6-1-92, 4-10-94, 7-5-95.
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