Code of Colorado Regulations
1200 - Department of Agriculture
1202 - Inspection and Consumer Services Division
8 CCR 1202-6 - RULES FOR COMMERCIAL FEED UNDER THE COLORADO FEED LAW, SECTIONS 35-60-101 THROUGH 115, C.R.S.
Part 7 - Ingredients
Current through Register Vol. 47, No. 17, September 10, 2024
7.1. The name of each ingredient or collective term for the grouping of ingredients, when required to be listed, shall be the name as defined in the Official Definitions of Feed Ingredients published in the 2022 Official Publication of AAFCO, the common or usual name, or one approved by the Commissioner.
7.2. The name of each ingredient must be shown in letters or type of the same size.
7.3. No reference to quality or grade of an ingredient shall appear in the ingredient statement of a feed.
7.4. The term "dehydrated" may precede the name of any product that has been artificially dried.
7.5. A single ingredient product as defined in the Official Definitions of Feed Ingredients published in the 2022 Official Publication of AAFCO is not required to have an ingredient statement.
7.6. Tentative definitions as published in the Official Definitions of Feed Ingredients published in the 2022 Official Publication of AAFCO for ingredients shall not be used until adopted as official, unless no official definition exists or the ingredient has a common accepted name that requires no definition, (i.e. sugar).
7.7. When the word "iodized" is used in connection with a feed ingredient, the feed ingredient shall contain not less than 0.007% iodine, uniformly distributed.
